Categories: 2012 Date: Jan 11, 2012 Title: Perishablenews.comGreen Valley Organics Introduces New Peach Yogurt & Strawberry Pom Acai Kefir
Green Valley Organics Introduces New Peach Yogurt & Strawberry Pom Acai Kefir
by Green Valley Organics
Posted: Wednesday, January 11, 2012 at 3:23PM EST
SEBASTOPOL, Calif. – Green Valley Organics® has two new reasons for dairy lovers to enjoy their lactose free products: Peach Yogurt made with juicy, organic peaches that are bursting with flavor; and Strawberry Pomegranate Acai Kefir, a smooth, creamy, blend with organic antioxidant-rich fruits for a naturally sweet, probtiotic packed treat. Both new products will be available for sampling at the San Francisco Fancy Food Show, January 15-17, in Booth #5023.
“We recently celebrated the one-year anniversary of Green Valley Organics line of lactose free yogurt, kefir and sour cream and the response to the brand has been phenomenal,” reports Green Valley Organics CEO and General Manager Ken Strunk. “We’ve created a new market segment of lactose free, gluten free, organic and Certified Humane® real cow dairy that’s incredibly delicious. Consumers are requesting more flavors and products and we are thrilled to roll out these new flavors after just one year.”
The excitement over the Green Valley Organics products has sparked the expanded line. In addition to the two new products, Green Valley Organics is introducing a new larger size (24-oz.) of it best-selling Vanilla yogurt. The Plain and Honey yogurt also are available in the larger size. Accolades include the Reader’s Choice in Vegetarian Times’ 2011 Foodie Awards for Green Valley Organics Blueberry Pomegranate Acai Kefir.
Adding to the health appeal of Green Valley Organics yogurt and kefir is the addition of Flourish® – a custom blend of 10 live active probiotic cultures that promotes optimal digestive and immune system health. Flourish delivers eight more health-promoting live active cultures than the USDA’s yogurt requirement of two.
Green Valley Organics uses organic peaches, strawberries and blueberries in its fruit-at-the bottom yogurt, and Grade A organic wildflower honey, natural vanilla and evaporated cane juice for a naturally sweet taste. The price of a 6-oz. yogurt is about $1.59. A 24-oz. container is about $3.99, and is available in Plain, Honey and now Vanilla.
About Green Valley Organics Lactose Free
Green Valley Organics® Lactose Free yogurts, kefirs and new sour cream were created to help folks who are lactose intolerant enjoy all the health benefits and great taste of real dairy without the tummy troubles, bringing peace, love and dairy back into their lives. From the makers of Redwood Hill Farm®, a family-owned company committed to digestive health for more than 40 years, Green Valley Organics is a brand consumers can trust, made with organic milk that carries the Certified Humane Raised and Handled® label, which is considered the gold standard in third-party certification for humane animal treatment. Redwood Hill Farm and Green Valley Organics are the only dairy brands with Flourish®, a custom blend of 10 live and active cultures that deliver millions of “good-for-you probiotics” in every spoonful. Dedicated to protecting the environment and green open spaces, Green Valley Organics is a proud supporter of the Climate Protection Campaign, Sonoma Land Trust and Sonoma Land Paths. Visit GreenValleyLactoseFree.com for tips on living with lactose intolerance, great recipes and more information about the company’s wholesome products and earth-friendly business practices, including the recent installation of a new solar energy system at the Green Valley Organics creamery.
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